Enzyme with alpha-galactosidase activity. It is recommended to include it in feed for pigs and poultry where raw materials from leguminous plants are used.
- Facilitates the degradation of oligosaccharides.
- Promotes the absorption of energy compounds.
- It releases extra metabolizable energy and improves the digestibility of the amino acids contained in these raw materials.
- Reduces the effect of anti-nutritional factors of legumes.